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P: 4057-4833

 

            

classic dough

 

 

margherita - tomato base, mozzarella cheese  12.9

 

hawaiian - ham, pineapple 14.9

 

aussie - ham, mushroom, onion, egg 16.9

 

capricciosa - ham, mushroom,

anchovies, olives 16.9

 

hot and spicy - ham, salami,

mushrooms, olives, chilli 18.9

 

vegetarian - eggplant, zucchini, mushrooms , olives, artichokes 17.9

 

marinara  - mixed seafood, anchovies, onion, capers 21.90

 

meat lovers - ham, salami, italian pork sausage 21.9

 

supreme - ham, salami, mushrooms, capsicum, onion, olives 21.9

 

 

dough favourites

 

 

alba - white base, mushrooms, provolone cheese, truffle oil 16.9

 

milan - white base, potato, italian sausage, mozzarella 16.9

 

quattro formaggi - white base, 4 cheese 16.9

 

bufala - tomato base, buffalo mozzarella, fresh basil 17.9

 

rustica - bocconcini cheese, cherry tomato, eggplant, fresh basil 16.9

 

veduta - tuna, onion, mushrooms 16.9

 

bologna  - italian sausage, mushrooms 16.90

 

pompei - hot cacciatori, salami, capsicum, chilli 18.9

 

maiale - san daniele prosciutto, burrata cheese, fresh rocket 24.9

 

 

 

 

 

 

little dough lovers

 

 

8 cheese pizza (no sauce) 6

 

8 margherita pizza (no greens) 6.9

 

8 hawaiian pizza  7.9

 

macaroni cheese 7.9

 

lasagne 7.9

 

 

about our dough

 

 

11 gluten free bases available - add 3

olives may contain pips - pips are free

 

all pizzas 13 . no half/half.  thin base roman italian style

with napoli and mozzarella.

 

our pizzas are made with love using only the finest and freshest local and imported ingredients.  dough made daily and hand stretched

 

 

 

PASTA

 

lasagne - with side salad 10/18

 

cannelloni  - spinach and ricotta with side salad 10/18

 

 

SALAD

 

green - cos lettuce, tomato, cucumber, balsamic dressing  8

rucola - rocket, shaved parmesan, balsamic dressing 9

greek - tomato, cucumber, onion, olives, buffalo feta, dressing  12

caprese - buffalo mozzarella, tomato, fresh basil 12

ceaser - cos lettuce, bacon, white anchovies, parmesan, egg and pizza dough croutons 12

 

ANTIPASTI

olives 5

marinate vegetables 6

buffalo fetta 6

buffalo mozzarella 6

burrata cheese 6

white anchovies 5

hot cacciatori salami 7

san daniele prosciutto 8

mixed plate for 2 15

mixed plate for 4 19

 

BREAD

olive oil and sea salt 6

rosemary and sea salt 6

garlic 7

parmesan 8

bruschetta 10

 

SOMETHING SWEET

nutella calzone 12

berry & white chocolate pizza 12

tiramisu 8

affogato 8 with liquor 14

gianduiotto 8

gelato - ask for flavours 8

 

OPEN

TUES - WEDS FROM 4PM & THU - SAT FROM 12PM

P: 4057-4833

FULLY LICENSED & BYO CORKAGE $5

CATERING AVAILABLE